ARC lunches 2017 signup sheet
Help us provide lunch for the ARC campers and staff on the first Wednesday of each session.
| What | When | Who |
|---|---|---|
| heat & serve battered fish fillets (18 oz. pkg) - serves 5 | Wednesday, June 7 | Becky Y. |
| heat & serve battered fish fillets (18 oz. pkg) - serves 5 | Wednesday, June 7 | Becky Y. |
| heat & serve battered fish fillets (18 oz. pkg) - serves 5 | Wednesday, June 7 | kim e. |
| heat & serve battered fish fillets (18 oz. pkg) - serves 5 | Wednesday, June 7 | Susie K. |
| heat & serve battered fish fillets (18 oz. pkg) - serves 5 | Wednesday, June 7 | Susie K. |
| heat & serve battered fish fillets (18 oz. pkg) - serves 5 | Wednesday, June 7 | Susie K. |
| 5 lb. bag heat & serve French Fries | Wednesday, June 7 | Becky Y. |
| 5 bags (14 oz.) of Cole Slaw | Wednesday, June 7 | Pat W. |
| 2 lb. Pound Cake | Sunday, June 4 | Pat W. |
| 4 jars Raspberry fruit spread | Sunday, June 4 | Doniece R. |
| 5 pkgs of 4.5 oz. Cook & Serve Vanilla pudding mix | Sunday, June 4 | May G. |
| 6 dozen clear plastic cups (9 oz. each) - short, fat ones | Sunday, June 4 | May G. |
| large (13 oz.) can spray Whipped Cream | Wednesday, June 7 | May G. |
| 10 lb. bag of ice | Wednesday, June 7 | Rhonda S. |
| Lasagne to serve 12 (can be ready-made) | Wednesday, July 5 | Linda B. |
| Lasagne to serve 12 (can be ready-made) | Wednesday, July 5 | Rhonda S. |
| Lasagne to serve 12 (can be ready-made) | Wednesday, July 5 | Theresa H. |
| Italian Creme Cake (9x13 pan, recipe provided) | Wednesday, July 5 | Linda C. |
| Italian Creme Cake (9x13 pan, recipe provided) | Wednesday, July 5 | Linda C. |
| 2 boxes (28 oz.) of Minute Rice | Wednesday, August 2 | May G. |
| Orange chicken to serve 12 (can be ready-made) | Wednesday, August 2 | May G. |
| Orange chicken to serve 12 (can be ready-made) | Wednesday, August 2 | May G. |
| Orange chicken to serve 12 (can be ready-made) | Wednesday, August 2 | May G. |
| Mini Egg Rolls (pkg of 56) | Wednesday, August 2 | Doniece R. |
| Mini Egg Rolls (pkg of 56) | Wednesday, August 2 | May G. |
| 4 cans (20 oz. each) pineapple chunks | Wednesday, August 2 | Evelyn S. |
| 5 cans (29 oz. each) sliced peaches | Wednesday, August 2 | Pat W. |
| 2 cartons (32 oz. each) Vanilla yogurt | Wednesday, August 2 | Pat W. |
| 3 dozen fortune cookies | Wednesday, August 2 | Linda C. |