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MAY 16 SERVICE DATE signup sheet

Nourish Spokane Soup Kitchen and Food Pantry

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What and when
Open
 
PLATE THE FOOD TO SERVE and TO GO
12 to 3:30
3
3
SERVERS- serve the meal , water,dessert and to go, help clean
12:30 to 4
2
2
PANTRY - FOOD DISTRIBUTION
1-4
2
2
FRONT DESK/CLIENT INTAKE- Checks in clients and coordinates with Pantry
12:30 to 3:30
1
1
DAY BEFORE PANTRY AND SET UP and FOOD PREP
May 15, 1-3
3
3
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