Each shift requires volunteers for the following roles: 1) Cashier 2) Grill Master 3) Server (prepares orders and delivers to customers)
Preferred Skills: Exceptional customer service skills and ability to handle cash/card transactions are required. Volunteers should also be comfortable cooking food and be familiar with safe food handling practices.
Dustin Heckman will provide training to volunteers on Wednesday, October 11 at 3 PM. The training should take not longer than 45 minutes. All volunteers must attend this training session.