Maywood Hills May Staff Appreciation Lunch - It's Time to BBQ! signup sheet

Hi Everyone! Our May Staff Appreciation Lunch also coincides with Staff Appreciation Week! As we anticipate the coming summer months, we will celebrate our Maywood Staff this month...BBQ Style! As always, we welcome both homemade and store bought contributions. Please have your food contributions delivered to the Staff Room (located in the Maywood office) no later than 9:30am on Tuesday, May 7th. Your dishes will be washed and ready for you to pick up afterschool on Tuesday. Questions? Please contact Cindy at ermclittle@frontier.com. Thank You so much for your help!

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What When Who
BBQ Pulled Pork (to serve 10-15 kept warm in a crockpot) Tuesday, May 7th - 9:30am Christy F.
BBQ Pulled Pork (to serve 10-15 kept warm in a crockpot) Tuesday, May 7th - 9:30am Rose L.
Pulled Pork (no BBQ Sauce) (to serve 10-15 kept warm in a crockpot) Tuesday, May 7th - 9:30am Amy H.
Shredded Chicken (no BBQ Sauce) (to serve 10-15 kept warm in a crockpot) Tuesday, May 7th - 9:30am Mary I.
Shredded Chicken (no BBQ Sauce) (to serve 10-15 kept warm in a crockpot) Tuesday, May 7th - 9:30am Erica H.
BBQ Shredded Beef Brisket (or pork or chicken!) (to serve 10-15 kept warm i … Tuesday, May 7th - 9:30am Sarah L.
BBQ Shredded Beef Brisket (or pork or chicken!) (to serve 10-15 kept warm i … Tuesday, May 7th - 9:30am Casey C.
20 Grilled Brats (kept warm in a crockpot) Tuesday, May 7th - 9:30am Sign up
2 dozen slider buns Tuesday, May 7th - 9:30am Damari N.
2 dozen slider buns Tuesday, May 7th - 9:30am Scott F.
2 dozen whole wheat hamburger style buns Tuesday, May 7th - 9:30am Grace K.
1 dozen Gluten Free rolls (or bread loaf) Tuesday, May 7th - 9:30am Damari N.
2 dozen hot dog style buns Tuesday, May 7th - 9:30am Cindy L.
Large Green Salad (with the dressing on the side) Tuesday, May 7th - 9:30am Lesley K.
Large Green Salad (with the dressing on the side) Tuesday, May 7th - 9:30am Jane Y.
Large Green Salad (with the dressing on the side) Tuesday, May 7th - 9:30am Cindy L.
Cole Slaw (10-15 servings) Tuesday, May 7th - 9:30am Jaime J.
Cole Slaw (10-15 servings) Tuesday, May 7th - 9:30am Claudia B.
Cole Slaw (10-15 servings) Tuesday, May 7th - 9:30am Casey C.
Potato Salad (10-15 servings) Tuesday, May 7th - 9:30am Laura B.
Potato Salad (10-15 servings) Tuesday, May 7th - 9:30am Scott F.
Veggie Plate (10-15 servings) Tuesday, May 7th - 9:30am Megan D.
Veggie Plate (10-15 servings) Tuesday, May 7th - 9:30am Cindy L.
2 Large bags of Regular Potato Chips Tuesday, May 7th - 9:30am Roberta L.
2 Large Bags of other Flavor Potato Chips Tuesday, May 7th - 9:30am Katrina H.
2 squeeze bottles of Mayo Tuesday, May 7th - 9:30am Kimberly B.
2 squeeze bottles of Dijon Mustard Tuesday, May 7th - 9:30am Kimberly B.
2 bottles of BBQ Sauce Tuesday, May 7th - 9:30am Kimberly B.
Bar Cookies (2 dozen) Tuesday, May 7th - 9:30am Laura B.
Bar Cookies (2 dozen) Tuesday, May 7th - 9:30am Brooke G.
Bar Cookies (2 dozen) Tuesday, May 7th - 9:30am Heather C.
Cookies (2 dozen) Tuesday, May 7th - 9:30am Sarah T.
Cookies (2 dozen) Tuesday, May 7th - 9:30am Mary I.
Cookies (2 dozen) Tuesday, May 7th - 9:30am Kathy G.
Brownies (2 dozen) Tuesday, May 7th - 9:30am Cindy L.
Brownies (2 dozen) Tuesday, May 7th - 9:30am Michelle K.
2 12 packs Diet Coke cans Tuesday, May 7th - 9:30am Lalithakar V.
2 12 packs (1 Coke and 1 Cherry Coke) cans Tuesday, May 7th - 9:30am Dana B.
2 12 packs Lemonade cans Tuesday, May 7th - 9:30am Roberta L.
2 large jugs Iced Tea Tuesday, May 7th - 9:30am Rahul K.
3 bags of ice Tuesday, May 7th - 9:30am Scott F.
3 bags of ice Tuesday, May 7th - 9:30am Scott F.
Help Committee Clean Up after Lunch Tuesday, May 7th - 1:30-3pm Lea H.