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The Taste of Vermont signup sheet
March 18th 2017
To sign up, select a row below
What and when
Open
Sign up
Help Move Event from SF Office to Base Lodge
3:30-4:00PM
Jeanne C.,
Emily C.,
FULL
Sell Tickets in the Base Lodge Saturday Day
9:00 - 2:00PM (As Available)
Kimberly T.,
Connor D.,
FULL
Pickup from Mrs. Murphy's Donuts or other and bring to event
4:00PM (As Scheduled)
Emily C.,
Jeanne C.,
FULL
Serve on behalf of Mrs. Murphy's Donuts or other potential vendor(s)
6:30PM-9:00PM
Judith L.,
John L.,
FULL
Setup for vendor arrivals - Table signs, distribute TOV aprons
4:30PM-6:00PM
jerry v.,
Nancy M.,
FULL
Help Vendor and Chef Arrival, Load-In
5:00-7:00PM
Ruth Ann B.,
elaine v.,
Gail A.,
Vicki and Sandy S.,
Bobbi S.,
Lynn S.,
Lynn S.,
James P.,
4
4
Ticket Sales at Gates
6:00PM-8:00PM
Carol C.,
Cynthia G.,
Miriam H.,
Sean P.,
Helen N.,
1
1
Event Appearance, Replenish Dishes, Trash, Bus Tables
6:30PM-8:30PM
Caroline F.,
Pat G.,
Dave G.,
Kayla W.,
Carolyn H.,
FULL
Making rounds to welcome vendors & make sure have all they need
6:30PM-8:30PM
Nancy M.,
Tilly E.,
FULL
Judges Table - Help Collect People's Choice Votes, Judges, Present awards
6:30PM-8:30PM
Debbie A.,
FULL
Tasting Judge & Award Presentations
6:30PM-8:30PM
Paul P.,
Shelley G.,
Cat V.,
Jorge S.,
Tina P.,
Kris M.,
FULL
Energetic & Focused Raffle Sellers!
6:30PM-9:00PM
Lauren F.,
FULL
Gate Monitors for Wristbands & Paying Guests
6:30PM-7:45PM
Fred and Virginia H.,
Judy R.,
FULL
Gate Monitors for Wristbands & Paying Guests
7:45PM-9:00PM
Vicki and Sandy S.,
FULL
Cleanup / Assist Vendors with Breakdown & re-loading
9:00PM-10PM
Jill D.,
11
11
